Events
Special thanks to Chef Michele Casadei Massari for choosing Palazzo di Varignana Extra Virgin Olive Oil in his unique hummus recipe. Whether you are an experienced cook or a novice enthusiast, be prepared to take note of the recipe.
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A celebration of flavors and solidarity was staged during the fundraising event organized by chef Michele Casadei Massari and Alberto Ghezzi at their restaurant Lucciola Italian Restaurant in New York's Upper West Side, for the Garisenda Tower restoration, an iconic...
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Palazzo di Varignana was an official partner of the Gala Dinner organized by the prestigious James Beard Foundation, an internationally renowned event that brings together world-renowned chefs, gastronomes and leading personalities in the sector. An acknowledgement of our dedication to...
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In collaboration with I Wonder Pictures, our EVO oils accompanied the courses during dinners at Ristorante Valentino, home of Casa I Wonder, during the Biennale Venice Cinema, telling a story of excellence of the Emilian territory.
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Chef Michele Casadei Massari of the Lucciola Italian Restaurant was invited to guide Allied Marine's guests on a journey into the heart of Emilia Romagna's culinary excellence during their Hamptons yachting stay at the Yacht Club of Montauk, New York. ...
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